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 Aaron's
Quick and Easy Crockpot Recipes
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POTATO SOUP
6 potatoes, peeled and cut
1 lg. onion, chopped
4 carrots, pared and sliced
2 stalks celery, sliced, including leaves
4 chicken bouillon cubes
1 tbsp. parsley flakes
5 c. water
1 tbsp. Salt
Pepper
1/3 c. butter
1 (12 oz.) can evaporated milk
Put all ingredients except milk in crockpot. Cover and cook on
low all day. Stir in evaporated milk during last hour.
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