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 Aaron's
Quick and Easy Crockpot Recipes
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HONEY CHICKEN WINGS
3 lb. chicken wings
Salt & pepper
1 c. honey
1/2 c. soy sauce
2 tbsp. vegetable oil
2 tbsp. Catsup
1/2 garlic clove, chopped
Cut off and discard chicken wing tips. Cut each wing into 2
parts and sprinkle with salt and pepper. Combine remaining
ingredients and mix well. Place wings in slow cooker and pour
sauce over. Cook all day on low setting. Or preheat oven to 375
degrees. Place wings in shallow casserole, pour sauce over and
bake until chicken is well done and sauce is carmelized, about 1
hour.
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