Aaron's Easy and Simple Recipes - Spinach Casserole Recipe

Red bean, navy bean, pinto bean, green bean, black bean, lima bean, white bean recipes that have been collected from box tops, cans, newspapers, magazines and friends over the years.

Aaron's Quick and Easy Green Bean Recipes, Salads, Casseroles,
and Vegetable Recipes

Site Index
[Cookie Recipes]   [Cake Recipes]  [Casserole Recipes]  [Candy RecipesFudge Recipes] [Green Bean Recipes] [Cranberry Recipes] [Thanksgiving Recipes]   [Easter Recipes and Greeting Cards] Ham and Ham Glaze Recipes  Pumpkin Recipes 
Turkey Recipes  Bean Recipes   Weight Watcher Recipes  Pear Recipes  Crockpot Recipes  
Barbecue Recipes  Christmas Coloring Pages 

   
To print out the recipe just highlight the recipe and change the option from ALL to SELECTION for the print range.

Spinach Casserole

1-8 ounce package cream cheese
1/4 cup milk
2 10 ounce packages frozen, chopped spinach, cooked, drained
1/3 cup grated Parmesan cheese

Heat oven to 350F. Combine softened cream cheese and milk; mix well. Place spinach in 1 quart casserole; top with cream cheese mixture. Sprinkle with Parmesan cheese. Bake at 350F for 20 minutes or until bubbly.

Return to Casserole Recipes Index