Aaron's Easy and Simple Recipes - Butter Bean Casserole Recipe

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Red bean, navy bean, pinto bean, green bean, black bean, lima bean, white bean recipes that have been collected from box tops, cans, newspapers, magazines and friends over the years.

Aaron's Quick and Easy Green Bean Recipes, Salads, Casseroles,
and Vegetable Recipes

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Butter Bean Casserole

6 slices bacon
1 / 3 - cup celery ( diced small )
1 / 2 - cup onion ( diced small )
1  clove garlic ( minced )
2  Tablespoons flour
1-1/4 - cup canned tomatoes
salt and pepper to taste
1  Tablespoons sugar
1  quart butter beans ( cooked and seasoned )

Fry bacon , drain and set aside . Reserve drippings and cook the celery , onion , and garlic . Add flour , tomatoes ,salt , pepper , and sugar . Cook slowly until flour browns slightly and begins to thicken . Add butter beans that have cooked , seasoned, and drained . Simmer all together before
putting in a casserole dish . Place bacon on top of casserole . Put in a 350 degrees oven for 10 minutes . Serve hot .
Serves 6 to 8 .

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