FILLING
1 (20 oz.) pumpkin
2/3 c. brown sugar
2 tsp. pumpkin pie spice
1 tsp. Cinnamon
2 eggs
2/3 c. milk
Mix cake mix, egg and oleo.
Press into 13x9 inch pan. Mix filling, pour over crust. Sprinkle
with the 1 cup cake mix and bake at 350 degrees for 45-50
minutes. When cool, can top with Cool Whip.
