Aaron's Easy and Simple Recipes - Barbecue Sauce Recipe

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Red bean, navy bean, pinto bean, green bean, black bean, lima bean, white bean recipes that have been collected from box tops, cans, newspapers, magazines and friends over the years.

Aaron's Favorite Quick and Easy Barbecue and Barbecue Sauce Recipes

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Barbecue Ribs

3 to 3 1/2 lb. pork spareribs
1/4 c. molasses
1/4 c. prepared mustard
1/4 c. lemon juice
1 Tbsp. Worcestershire sauce
1/2 tsp. bottled hot pepper sauce
1/4 tsp. salt
lemon slices

Cut ribs in serving size pieces; arrange in a 12 x 7 1/2 x 2-inch glass baking dish. Cover with waxed paper and cook in microwave oven for 20 minutes, rearranging ribs every 5 minutes. Drain off juice and rearrange ribs in baking dish.

Combine molasses, mustard, lemon juice, Worcestershire sauce, hot pepper sauce and salt. Pour mixture over ribs. Micro-cook, uncovered, about 10 minutes or until ribs are done.

Occasionally baste and rearrange ribs in dish. Garnish ribs with lemon slices.
Serves 4

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